Partnership Spotlight: Jay's Restaurants

Partnership Spotlight: Jay's Restaurants

When it comes to serving great food, consistency matters.

For years,  Jay's Restaurants has built a reputation for delivering quality meals, generous portions, and a dining experience that keeps customers coming back. With three locations serving eastern North Carolina— Jay's Kitchen, Jay's 108 Kinston, and Jay's 108 Goldsboro—the Jay's team has become a favorite destination for locals and visitors alike.

At Wilders, we're proud to be a small part of that experience.

For many months, Jay's Restaurants has featured our 100% Fullblood Wagyu ground beef in some of their most popular menu offerings, including The Burger and the fan-favorite Super Jay. By pairing premium ingredients with their commitment to quality and hospitality, Jay's continues to create menu items that stand out.

What makes this partnership special is a shared belief that quality matters. From the ingredients used in the kitchen to the experience provided at the table, both of our teams are committed to delivering something customers can feel good about.

Restaurant partnerships create an important connection between local producers and local communities. Through Jay's Restaurants, more people have the opportunity to experience 100% Fullblood Wagyu beef while supporting a business that has become a staple in the Goldsboro and Kinston areas.

We're grateful for the relationship we've built with the entire Jay's team and appreciate their continued support of our farm and products.

If you're in eastern North Carolina and looking for your next meal, we encourage you to stop by Jay's Kitchen, Jay's 108 Kinston, or Jay's 108 Goldsboro. Be sure to try The Burger or the Super Jay while you're there.

Thank you, Jay's Restaurants, for allowing us to be part of what you serve every day. We look forward to many more meals shared together

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