Breakfast Crescent Rolls with Pasture-Raised Pork

Dec 15, 2022

Featured Meat: Pasture-Raised Pork Sausage

A mouth-watering addition to any breakfast! Whether you prefer hot or mild, you can count on flavor in every bite with this ground pork sausage.

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Fill up the whole family and make busy mornings a breeze with these Wilders breakfast sausage crescent rolls!



  • Brown one pound of Wilders mild or hot breakfast pork sausage in a pan.
  • Melt one block of cream cheese in the pan with the sausage.
  • Unroll crescent dough on a pan.
  • Place cream cheese and sausage mixture into the middle of one crescent roll, and roll up.
  • Repeat for remaining rolls.
  • Follow baking directions on crescent roll can.
  • Enjoy!

Check out our shop for all of your Wagyu and Angus beef, Berkshire pork, and pasture-raised chicken!

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