Memorial Day Grilling Guide: 3 Must-Try Recipes

Memorial Day is right around the corner, and as the unofficial start of summer, it is the perfect occasion to fire up the grill and gather with friends and family. Whether you're a seasoned pit-master or a casual cook, there's something exciting about the smoky aroma of meat on the grill. This year, make it a WILD summer and embrace the spirit of adventure and flavor. These 3 must-try grilling recipes are sure to impress. So, grab your tongs, invite your loved ones, and let's kick off the summer season with a celebration of great food and cherished memories! 

CLASSIC CHEESEBURGER WITH HOMEMADE BURGER SAUCE

Ingredients:

• 1 pound Wilders Wagyu ground beef 

• 4 hamburger buns

• 4 slices of cheese (Cheddar, American, Swiss, or your choice)

• Salt and pepper to taste

• Optional toppings: lettuce, tomato slices, onion slices, pickles

For the homemade burger sauce:

• 1/4 cup mayonnaise
• 1 tablespoon ketchup
• 1 teaspoon yellow mustard
• 1 teaspoon pickle relish (optional)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste

Instructions:

1. Preheat your grill or stovetop griddle to medium-high heat.
2. To make the homemade burger sauce, in a small bowl, mix together the mayonnaise, ketchup, mustard, pickle relish (if using), garlic powder, onion powder, salt, and pepper. Set aside.
3. Divide the Wilders Wagyu ground beef into four equal portions. Gently shape each portion into a patty, about ¾ inch thick. Make a slight indentation in the center of each patty to prevent it from puffing up while cooking.
4. Season both sides of the patties generously with salt and pepper.
5. Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side without pressing down on them.
6. Flip the patties and cook for an additional 3-4 minutes, or until the internal temperature reaches your desired level. During the last minute of cooking, place a slice of cheese on top of each patty.
7. While the patties are cooking, lightly toast the hamburger buns on the grill or in a toaster.
8. Once the cheese is melted and the patties are cooked to your liking, remove them from the grill.
9. Assemble your cheeseburgers by spreading a generous amount of homemade burger sauce on the bottom half of each toasted bun. Place a patty on top of the sauce. Add your desired toppings such as lettuce, tomato, onion, and pickles. Place the top half of each bun over the toppings and enjoy your delicious homemade cheeseburgers! 

PORK TENDERLOIN WITH HERB RUB

Ingredients:

• 2 Wilders Berkshire Pork Tenderloins 
• 1/4 cup olive oil
• 2 tbsp fresh rosemary, chopped
• 2 tbsp fresh thyme, chopped
• 2 cloves garlic, minced
• 1 tsp salt
• 1/2 tsp black pepper

Instructions:

1. Preheat your grill to medium-high heat.
2. In a bowl, mix olive oil, rosemary, thyme, garlic, salt, and black pepper.
3. Rub the herb mixture over the pork tenderloins.
4. Place the tenderloins on the grill. Cook for 15-20 minutes, turning occasionally, until the internal temperature reaches 145°F (63°C).
5. Remove from the grill and let rest for 5 minutes before slicing.
6. Serve with your favorite sides such as grilled vegetables or a fresh salad.

SMOKY WAGYU BRISKET

Ingredients:

• 1 Medium Wilders Wagyu Beef Brisket
• 1/4 cup brown sugar
• 2 tbsp smoked paprika
• 2 tbsp chili powder
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp black pepper
• 1 tbsp salt
• 1 tsp cayenne pepper
• 1 cup apple juice
• 1/2 cup apple cider vinegar

Instructions:

1. Preheat your grill to 225°F (107°C).
2. In a bowl, mix brown sugar, smoked paprika, chili powder, garlic powder, onion powder, black pepper, salt, and cayenne pepper.
3. Rub the spice mix onto the brisket.
4. Place the brisket on the grill, fat side up. Cook for 4-5 hours, or until the internal temperature reaches 195°F (90°C).
5. Combine apple juice and apple cider vinegar in a spray bottle. Spritz the brisket every hour.
6. Remove the brisket from the grill, wrap in foil, and let rest for 1 hour.
7. Slice against the grain and serve with your favorite sauce.

Now that you have 3 delicious meals ready to try, you are all set to start your holiday weekend! Remember to shop these recipes and more at wilders.com. Also, there is still time to take advantage of our Memorial Day sale! Be sure to tag us on instagram @wildersbrand if you try any of these great meals!